Mocha r Ghonto | Banana Blossom Curry Mocha, banana blossoms is a favorite vegetable in Bengal.  The flowers of the Banana tree, Mocha, ofte...

Kechki Maach er Charchari | Small fish like Minnow or white bait cooked with potatoes and eggplant  Kechki, Kachki or Kaski is a tiny, sh...

Mughlai Parota | Moglai Parota | Spicy Potato Curry Mughlai Parota or Moglai Parota,  a very popular street food in Kolkata, is a  rectangul...

Bengali Ghugni | Instant Pot (IP) Ghugni Recipe Ghugni or Ghoognee is a very very popular snack in Bengal and in parts of Bihar and Orissa. ...

Joynagar er Moa | a winter Bengali treat Joynagar er Moa is a famous but rustic sweet of Bengal. Made from khoi , kheer and nolen gur, it is...

Potol er Dolma | Potoler Dorma | Stuffed Pointed Gourd The word Dolma , from the Turkish verb Dolmak , means to be fill...

Ilish Tauk | Ilish Machher Tok/Ambol | Hilsa Fish Chutney Chutney , Ambol and Tok are the three different varieties of sour dishes in Benga...

Peper Shukto | Raw Green Papaya Shukto Shukto, in Bengali cuisine holds a very important place as a palate cleansing starter to a gourmet me...

Maachher Dim er Bora | Bengali Fish Roe Fritters For fish loving Bengalis, the fish roe or macher dim is a delicacy that they hanker for. No...

Chhana Bhapa | Bhapa Paneer | Steamed Paneer in Mustard sauce Chana Bhaape or Steamed Paneer is a very popular Bengali Dish where fresh home...

Laal Shaak or Shaag Bhaja | Red Amaranth Leaves Stir Fry Lal Shaak Bhaja is usually a stir fry made with the red amaranth leaves and s...

BottleGourd with Bori and BottleGourd with Shrimp... Lau Ghonto Bori diye | Bottlegourd Sabzi with Vadi Lau Ghonto is a popular B...

Chanar Dalna - Bengali Style homemade paneer curry Chanar Dalna | Chhanar Dalna  Chanar Dalna is a typical niramish (vegetarian) Ben...